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Black Pepper Chicken “Ayam Lada Hitam”

One of the cuisine that many people interest because it’s thick is black pepper chicken. This one dish is very fitting if consumed by using warm rice. In addition to being easy to make, black pepper chicken also has a special taste. However, generally this […]

Chicken Katsu “Ayam Katsu”

Chicken katsu (chicken pieces (Japanese: チキンカツ Hepburn: chikinkatsu)) or tori katsu (torikatsu (鶏カツ)) is a Japanese dish that is also popular in Hawaii. Consisting of fried bread cuts, one to two centimeters thick, sliced into bite-sized pieces or strips. […]